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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 48 |
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I have never tried this but it was a recipe request on the forum. I guessed at the times and yields because it was not listed on the recipe and wouldn't post unless I did. LOL Ingredients:
2 cups sugar |
1/2 white corn syrup |
1/2 cup water |
1/2 teaspoon anise flavoring |
1/2 teaspoon red food coloring or 1/2 teaspoon green food coloring |
Directions:
1. Boil sugar, syrup and water until hard crack stage when dipped in cold water.
2. Remove from heat; add flavoring and food color; shake pan to mix, do not stir.
3. Pour onto a cooking sheet and cut at once.
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