Andrew's Protein-Packed Vegan Chili Recipe

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Andrew's Protein-Packed Vegan Chili
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Ingredients:

Directions:

  1. Heat olive oil in a VERY large stockpot.
  2. Add onion and sweat down thoroughly.
  3. Add ingredients through to the jalapenos. Cook 5-7 minutes, stirring often.
  4. Add spices and stir until fragrant.
  5. Pour in beer, tomatoes, crushed tomatoes and tomato paste. Stir well and add water (or beer) as required (the mixture should be fairly liquid).
  6. Add cocoa powder and stir.
  7. Let simmer on low heat 45 minutes.
  8. Add quinoa, stir and simmer 20 minutes, adding water if required.
  9. Add beans along with their liquid, stir and simmer at least 15 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 337.69 Kcal (1414 kJ)
Calories from fat 50.46 Kcal
% Daily Value*
Total Fat 5.61g 9%
Sodium 319.02mg 13%
Potassium 1696.37mg 36%
Total Carbs 63.46g 21%
Sugars 18.55g 74%
Dietary Fiber 14.31g 57%
Protein 12.93g 26%
Vitamin C 113.3mg 189%
Vitamin A 0.4mg 14%
Iron 6.9mg 38%
Calcium 171.3mg 17%
Amount Per 100 g
Calories 65.6 Kcal (275 kJ)
Calories from fat 9.8 Kcal
% Daily Value*
Total Fat 1.09g 9%
Sodium 61.98mg 13%
Potassium 329.55mg 36%
Total Carbs 12.33g 21%
Sugars 3.6g 74%
Dietary Fiber 2.78g 57%
Protein 2.51g 26%
Vitamin C 22mg 189%
Vitamin A 0.1mg 14%
Iron 1.3mg 38%
Calcium 33.3mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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