Anchovy and White Bean Pizza

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

Ingredients:

1 (15.8-ounce) can great northern beans, rinsed and drained

3 tablespoons olive oil

1 tablespoon fresh lemon juice

1 garlic clove, halved

1/8 teaspoon pepper

1 (12-inch) ready-made pizza crust

1/2 red onion, sliced into thin rings

1 to 2 (2-ounce) cans anchovies, drained

1/4 cup shredded parmesan cheese

1 tablespoon chopped fresh oregano

freshly ground pepper

1 to 2 cups torn arugula (optional)

Directions:

1. Combine first 5 ingredients in food processor. Pulse until smooth. Spread bean mixture evenly over crust. Top with red onion and next 4 ingredients. Bake at 450° for 12 to 15 minutes. Top with arugula, if desired.
2. Note: For testing we used Mama Mary's Gourmet Pizza Crust.

By RecipeOfHealth.com