Amy's Quick Kielbasa Skillet Dinner |
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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 6 |
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I made this up one night when I needed a quick dinner, and it has since become one of our favorite meals! Pull some kielbasa and diced hash browns out of your freezer, open up a can of corn, and poof! you have a tasty dinner! Ingredients:
1/2 bag frozen diced frozen southern style hash brown potatoes |
1 lb kielbasa, sliced |
1 can corn, drained |
chopped onions or mushroom (optional) |
Directions:
1. Combine frozen potatoes and sliced kielbasa in a large skillet, and cook on medium heat until potatoes are done.
2. After potatoes are done and kielbasa is beginning to brown, stir in the corn, and cook until heated through.
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