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Prep Time: 15 Minutes Cook Time: 20 Minutes |
Ready In: 35 Minutes Servings: 5 |
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I love this pudding as a light dessert after a heavy meal. Prep time is approximate. Ingredients:
2/3 cup cracker crumb |
1/2 cup sugar |
1 tablespoon flour |
1/2 cup coconut |
1/2 teaspoon salt |
2 1/2 cups sweet milk |
Directions:
1. Mix the first five ingredients well.
2. Onto this mixture pour 1/2 cup cold milk and let all soak while heating in a double boiler the two cups of milk.
3. Stir soaked crackers and other ingredients into hot milk.
4. Cook 15 to 20 minutes, stirring constantly.
5. Chill.
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