Amish Boiled Cookies - 2 Ww Points |
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Prep Time: 5 Minutes Cook Time: 60 Minutes |
Ready In: 65 Minutes Servings: 44 |
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I don't recall where I got this recipe from but we like these cookies. You can use full fat products if desired. Ingredients:
1/2 cup light butter |
1/2 cup 1% low-fat milk |
2 cups sugar |
3 tablespoons unsweetened cocoa |
1/2 cup reduced-fat peanut butter |
1 teaspoon vanilla |
1/4 teaspoon salt |
3 cups quick-cooking oats |
1/2 cup chopped pecans |
Directions:
1. In a small saucepan, over medium heat, mix the butter, milk, sugar, and cocoa.
2. Bring to a boil and cook for 1 minute
3. Remove from heat and stir in the peanut butter, vanilla, and salt.
4. Mix in the oats and pecans.
5. Using a small cookie scoop or teaspoon, drop onto waxed paper and allow cookies to stand 1 hours
6. Store in an airtight container.
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