 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
|
Ingredients:
12 navel oranges, peeled and sectioned |
1 fresh pineapple, peeled, cored, and cut into cubes |
2 tablespoons powdered sugar |
1 cup freshly grated coconut |
garnish: orange rind curls |
Directions:
1. Toss together fruit and powdered sugar in a large bowl.
2. Place one-third fruit mixture in a serving bowl. Top with one-third coconut. Repeat layers twice. Cover and chill 2 hours. Garnish, if desired.
3. Note: Three red grapefruit, peeled and sectioned, may be added to fruit mixture, if desired.
|
|