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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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Mom, Thank you for making this always & finding this recipe. This recipe has been in our files FOREVER. She found this on some recipe card when I was a kid. Trust me use the sour cream. That is the original recipe. Read more . There is so much sugar in the coconut and marshmallows and fruit. You will have no clue there is sour cream in this recipe. It is best made day ahead to sit and meld together. My adopted sister Anna could eat bowl full’s of this. Not that she did but this was one of her favorites as well. We always had this on stand by for her. Ingredients:
lord knows how much we made of this stuff quadruple maybe or more easy to increase. |
1 cup pineapple chunks, drained |
1 cup mandarin oranges, drained |
1 cup mini marshmallows |
1 cup coconut |
1 cup sour cream |
Directions:
1. Mix first 4 ingredients. Then fold in sour cream. Some times you need a little more sour cream.
2. Trust me use sour cream. The coconut is so sweet it mixes well with the sour cream. This is an old version. Tried and true!
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