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Amar Al Din, [ramadan Apricot Juice]
 
recipe image
Prep Time: 10 Minutes
Cook Time: 300 Minutes
Ready In: 310 Minutes
Servings: 4
This is a really easy to make, delicious drink that is traditionally enjoyed during Ramadan for iftar or suhur.
Ingredients:
1 package dry apricot (in pressed sheet form)
5 cups boiling water
Directions:
1. Cut up the apricot sheets into 4 or 5 stips.
2. Add water to cover.
3. Soak until apricot dissolves. (5 hours).
4. Once apricot is fully dissolved, refrigerate.
5. Serve cold.
By RecipeOfHealth.com