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Alton Brown - Kustom Kitchen Lube
 
recipe image
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Ready In: 5 Minutes
Servings: 6
No, it's not for squeaky door hinges. Keep a batch in your pantry to *coat baking pans* and prevent baked goods from sticking. It's so much faster and more convenient than the greasing and flouring business. I use a paper towel to smear it on liberally and haven't had a cake or muffin stick yet. That Alton is one smart man!
Ingredients:
2 cups solid shortening (crisco preferred)
1 1/2 cups all-purpose flour
Directions:
1. Toss both ingredients in a stand mixer and take them for a ride on low speed until the shortening sucks up the flour.
2. Then hike up the speed to medium to aerate it a bit - just 30 seconds or so.
3. Store in the pantry in a resealable container and use to lube any type of baking pan by brushing on or smearing around with a clean paper towel.
By RecipeOfHealth.com