Aloha Dip

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 4

This is an excellent summer dip. My mom always served this in a pineapple boat.

Ingredients:

1 (8 ounce) package whipped cream cheese

1 cup crushed pineapple, drained

1 cup flaked coconut

1 1/4 teaspoons ground ginger

1 tablespoon lemon juice

1/2 cup pecans

Directions:

1. Mix all of the ingredients until blended well.
2. Chill and serve with crackers.