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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 2 |
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Ingredients:
2 cups sugar |
6 cups water, divided |
1 cup lemon juice |
3 tablespoons instant tea |
2 tablespoons vanilla extract |
2 teaspoons almond extract |
Directions:
1. Bring sugar and 2 cups water to a boil in a large saucepan; boil mixture for 2 minutes. Add lemon juice and next 3 ingredients, stirring well. Cool.
2. Pour syrup into a pitcher. Stir in remaining 4 cups water. Serve tea over ice.
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