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Prep Time: 2 Minutes Cook Time: 5 Minutes |
Ready In: 7 Minutes Servings: 4 |
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Yum! Ingredients:
1/2 cup almonds |
1/2 cup pure water (and supplements, if any) |
3 cups warm water |
Directions:
1. In the bottom of the blender, put the almonds, pure water, and supplements.
2. Blend until you have a paste.
3. Add warm water and blend again.
4. This may be strained to get the milk if you wish. I prefer the nutty taste of any of the almonds which haven't been reduced to paste.
5. Serve warm in winter, cold in summer.
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