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Prep Time: 10 Minutes Cook Time: 25 Minutes |
Ready In: 35 Minutes Servings: 4 |
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Nice to have with a cup of coffee. Ingredients:
1 cup white sugar |
1 cup brown sugar |
2 eggs |
2 tablespoons almond extract |
1/2 cup canola oil |
2 1/2 cups flour |
2 cups whole almonds or 1 cup slivered almonds |
2 teaspoons baking powder |
Directions:
1. Preheat oven to 350 degrees.
2. Mix eggs, sugar, oil& almond extract.
3. Add dry ingredients.
4. Stir in almonds.
5. Work with hands into a large loaf.
6. Divide into four parts.
7. Roll each part into the diameter of a broom stick.
8. Place on greased cookie sheet.
9. Brush top with egg.
10. Bake 25 minutes.
11. Cool 10 minutes before cutting into bars.
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