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Prep Time: 20 Minutes Cook Time: 60 Minutes |
Ready In: 80 Minutes Servings: 4 |
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Named for my daughter Allegra because she calls it Chessy Pie instead of Chess. Quite a simple recipe for a rich and wonderful pie. Was the hit of last Thanksgiving. Ingredients:
3 large eggs |
1 1/2 cups sugar |
1 teaspoon cider vinegar |
1 teaspoon vanilla |
1/2 cup unsalted butter |
1 unbaked pie crust |
Directions:
1. Melt butter.
2. Mix eggs and sugar with mixer until well combined.
3. Add butter, vanilla and vinegar.
4. Pour into pie crust.
5. Bake at 350 degrees for 50 to 60 minutes.
6. Serve with sweetened whipped cream, or whipped topping.
7. May add one cup of your favorite nuts before baking.
8. (pecans, walnuts, filberts or macadamias).
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