All Time Favorite Cornbread Recipe

Prep Time: 25 Minutes

Cook Time: 0 Minutes

Ready In: 25 Minutes

Servings: 8

This cornbread is moist and sweet.

Ingredients:

1 (8 1/2 ounce) box jiffy corn muffin mix

1 teaspoon dried onion

1 egg

1/4 cup oil

1/2 cup cheddar cheese, grated (use extra sharp)

1 (8 1/4 ounce) can cream-style corn

Directions:

1. Mix all ingredients well. Lightly grease an 8X8 baking pan. bake 350 degrees until lightly golden brown about 15-20 minutes.