All Meat Spice Rub

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 8

oriental spice

Ingredients:

1/4 cup dried fennel seed

1 tablespoon ground ginger

1 tablespoon garlic powder

1 tablespoon ground coriander

1 1/2 teaspoons cinnamon

Directions:

1. mix all in small bowl.
2. place in airtight container.will keep up to 3 months.
3. great on fish pork chicken or beef.