All-American Loaded Burgers |
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Prep Time: 0 Minutes Cook Time: 25 Minutes |
Ready In: 25 Minutes Servings: 6 |
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This recipe is easy to double or cut in half, so it's great for summer picnics or quiet dinners. Recipe is from Simple & Delicious. Ingredients:
1 cup dry breadcrumbs |
1/2 cup onion, finely chopped |
1/2 cup italian salad dressing |
2 eggs, beaten |
2 lbs ground beef |
6 kaiser rolls, split |
1 leaf lettuce (optional) |
colby cheese slice (optional) |
tomato, slices (optional) |
ketchup (optional) |
mustard (optional) |
french fried onion rings (optional) |
Directions:
1. In large bowl, combine the bread crumbs, onion, salad dressing and eggs.
2. Crumble beef over mixture and mix well.
3. Shape into six patties.
4. Grill burgers, covered, over medium heat or broil 4 inches from heat for 5-7 minutes on each side or until a meat thermometer reads 160 degrees and juices run clear.
5. Serve on rolls with your choice of optional ingredients.
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