 |
Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 4 |
|
A wonderful salad loaded with flavor. Ingredients:
2 sweet red peppers, chopped fine |
4 medium ripe tomatoes, chopped |
3/4 cup sliced cucumber |
2 small onions, sliced thin |
1/2 cup black olives, pitted and halved |
6 anchovy fillets, chopped |
2 hard-boiled eggs, quartered |
1 teaspoon chopped fresh basil |
3 tablespoons olive oil |
1 tablespoon vinegar |
salt and pepper |
Directions:
1. Place all ingredients into a large salad bowl and toss gently.
2. May be served with pita bread.
|
|