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Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Ingredients:
1 quart(s) half-and-half |
1 cup(s) shredded parmesean cheese |
1/2 stick(s) butter |
1 teaspoon(s) pepper |
1 teaspoon(s) garlic powder |
1/2 teaspoon(s) salt |
Directions:
1. Combine all ingredients in saucepan on stove, and cook over medium high heat, stirring constantly, until mixture bubbles and thickens, about ten to fifteen minutes. Turn off heat and top pasta with mixture. If you want to double the recipe, for more servings, you may-this serves about four.
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