Affogato (Patrick and Gina Neely)

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 4

Ingredients:

4 scoops high-quality vanilla ice cream

4 shots espresso

1/4 cup hazelnut liqueur

Directions:

1. Scoop ice cream into 4 martini glasses. Equally distribute the 4 shots of espresso and the hazelnut liqueur over the ice cream.