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Adobong Palaka
 
recipe image
Prep Time: 0 Minutes
Cook Time: 15 Minutes
Ready In: 15 Minutes
Servings: 3
Chicken ala Kermit
Ingredients:
1/2 kg frog legs
1 clove garlic, crushed
3 tbsp oil
3 tbsp soy sauce
1 tbsp vinegar
salt and pepper
Directions:
1. Heat oil in a wok
2. Fry garlic until golden brown
3. Stir fry frog legs until brown
4. Add soy sauce and vinegar and simmer for 5 minutes
5. Season with salt and pepper
By RecipeOfHealth.com