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Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 4 |
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Tender acorn with a apple pie like filling. Ingredients:
2 acorn squash, halved |
1/2 teaspoon salt |
2 tart apples, thinly sliced |
2 tablespoons raisins |
3 tablespoons butter |
4 tablespoons brown sugar |
1 1/2 teaspoons cinnamon |
1/2 teaspoon nutmeg |
Directions:
1. Sprinkle squash with salt.
2. In skillet, saute apples and raisins in butter.
3. Add sugar, cinnamon, and nutmeg, cook for 5 minutes.
4. Spoon into squash halves.
5. Place in baking dish.
6. Bake at 350* for about 1 hour, until tender.
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