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Prep Time: 5 Minutes Cook Time: 30 Minutes |
Ready In: 35 Minutes Servings: 12 |
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I got this from who knows where, but they are just as the name proclaims... the absolute best! Ingredients:
1/2 cup butter, melted |
1 cup sugar |
2 eggs |
1 teaspoon vanilla |
1/3 cup cocoa |
1/4 teaspoon salt |
1/2 cup self-rising flour |
1/2 cup walnuts, chopped |
Directions:
1. Preheat oven to 350 degrees Fahrenheit.
2. Grease and flour a 9 x 9-inch pan.
3. In a bowl, beat together the butter and sugar.
4. Add eggs and vanilla. Mix well.
5. Combine the cocoa, salt, and flour together; stir into the sugar mixture.
6. Stir in the walnuts.
7. Spread evenly into prepared pan.
8. Bake for 25 to 30 minutes or until firm.
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