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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 1 |
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This is a great drink for those that like benedictine. Ingredients:
5 ice cubes |
2/3 ounce armagnac |
2/3 ounce benedictine |
1 dash angostura bitters |
champagne |
Directions:
1. Crack 2 ice cubes and place in a shaker.
2. Add Armagnac, Benedictine, and Angostura bitters. Shake well.
3. Crack remaining ice and place in a hi-ball glass.
4. Pour mixture in shaker over ice and top with Champagne.
5. Garnish if desired with lemon slice, orange segments and a cherry.
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