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Prep Time: 10 Minutes Cook Time: 12 Minutes |
Ready In: 22 Minutes Servings: 3 |
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Very tasty aalo methi Ingredients:
100 g fenugreek leaves |
2 small potatoes, cubed |
2 small tomatoes, chopped |
1 g chili powder |
1 g allspice |
1 g turmeric powder |
1 teaspoon ginger paste |
Directions:
1. Heat oil and fry onions till golden brown.
2. Add ginger aste, potato.
3. Sauté for 2 minutes.
4. Add fenugreek leaves, tomato, salt, chili powder, turmeric powder and allspice.
5. Cover with lid for 5 minutes.and st again and cook for 5 minutes more.
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