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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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I found this cocktail recipe in the Food & Drink Magazine that is distributed by the Ontario liquor stores. As I always have maple syrup and ice wine on hand, I will be trying this one soon. The name alone appealed to me!!! Ingredients:
1 ounce bourbon |
1/2 ounce pure maple syrup |
1/2 ounce ice wine |
Directions:
1. In a cocktail shaker filled with ice, add the bourbon, maple syrup and icewine.
2. Stir and strain into a rocks glass with ice. Garnish with a marachino cherry.
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