8 Can Soup

Prep Time: 5 Minutes

Cook Time: 15 Minutes

Ready In: 20 Minutes

Servings: 10

Wow! What an easy meal. Just dump these cans in a pot, heat it up and serve. My husband couldn't believe I whipped this soup up in 15 minutes! Serve with some warm rolls w/butter. It's an awesome recipe for busy wives!

Ingredients:

1 (15 ounce) can sweet corn

2 (10 1/2 ounce) cans vegetable soup

1 (15 ounce) can crushed tomatoes

1 (15 ounce) can sliced white potatoes

1 (15 ounce) can chili with beans

1 (15 ounce) can chili without beans

1 (15 ounce) can green beans

6 ounces sausage, chopped up (optional)

Directions:

1. Just dump all these cans in a pot.
2. DO NOT DRAIN ANY OF THEM!
3. Add some chopped up sausage if you like.
4. Heat it up on medium for about 15 minutes and serve.

By RecipeOfHealth.com