7-Up Pot Roast, Crock Pot Style |
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Prep Time: 2 Minutes Cook Time: 480 Minutes |
Ready In: 482 Minutes Servings: 12 |
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It's always an interesting proposition to take an item known for one use and try it in something else...This is a main dish recipe that has the added attraction of also being a crock pot recipe! You could even make the meal more interesting by serving 7-up to drink with it AND even surprise them with a 7-up cake for dessert! Now THERE'S a theme! Ingredients:
4 lbs boneless beef roast |
1 cup carbonated lemon-lime beverage (diet 7-up) |
1 teaspoon celery salt (optional) |
2 bay leaves |
2 garlic cloves (minced or sliced) |
Directions:
1. Place pot roast in crock pot - Pierce top of roast with fork and sprinkle top with celery salt (optional).
2. Gently pour 7-Up over the roast, then top the roast with bay leaves and garlic and set crockpot on low for 8 hours.
3. Remove roast to platter, let 'settle' 5-10 minute before slicing and serving (discard any leftover liquid).
4. Suggestions: Potatoes, carrots, celery and onions may also be added to the crockpot while the roast cooks.
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