7 Layer Sombrero Dip

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Ready In: 10 Minutes

Servings: 10

I got this recipe from Hidden Valley recipe pamphlet years ago. A friend and I used to take turns making dinner for our husbands at the shop. This is one of those things that wouldn't last but a few minutes when we fed them Mexican dishes.

Ingredients:

1 (1 ounce) packet hidden valley original ranch dressing mix

1 cup sour cream

1 (16 ounce) can refried beans

1 cup diced tomato

1 (4 ounce) can sliced green chilies, drained

1 (2 1/4 ounce) can sliced black olives, drained

3/4 cup shredded cheddar cheese

3/4 cup shredded monterey jack cheese

1/2 cup chopped avocado (optional)

Directions:

1. Spread beans on a 10-inch serving platter.
2. Blend sour cream and dressing mix together. Spread over beans.
3. Layer remaining ingredients.
4. Serve with tortilla chips.

By RecipeOfHealth.com