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Prep Time: 10 Minutes Cook Time: 240 Minutes |
Ready In: 250 Minutes Servings: 6 |
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This could not be easier and really hits the spot on those cool fall/winter evenings! Ingredients:
1 lb ground beef |
2 (15 ounce) cans ranch style beans |
2 (14 ounce) cans minestrone soup |
2 (15 ounce) cans stewed tomatoes |
1 (10 ounce) can rotel tomatoes & chilies |
Directions:
1. Brown the ground beef and drain well.
2. Put ground meat in a crock pot. Add ranch beans, minestrone, tomatoes, and Rotel (don't drain any of it).
3. Cook on low at least 4 hours but preferably all day - the longer the better!
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