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Prep Time: 25 Minutes Cook Time: 0 Minutes |
Ready In: 25 Minutes Servings: 4 |
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Wonderfully light and healthy - very nutritious! Ingredients:
50 g fresh red cabbage |
100 g fresh iceberg lettuce |
25 g fresh red bell peppers |
25 g fresh yellow bell peppers |
50 g fresh green bell peppers |
25 g fresh carrots |
50 g fresh cucumbers |
25 g fresh tomatoes |
20 g mustard paste |
15 ml olive oil |
5 g black pepper |
15 ml vinegar |
salt and black pepper |
Directions:
1. Shred all the vegetables.
2. Mix in the dressing in the shredded vegetables.
3. Serve cold.
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