2 tablespoons fat-free mayonnaise (97% fat free) |
1/2 teaspoon lemon zest (finely grated) |
1 tablespoon lemon juice (freshly squeezed) |
2 teaspoons red wine vinegar |
1 tablespoon boiling water |
black pepper (freshly ground to taste) |
1 teaspoon chives (freshly chopped) |
1 teaspoon orange zest (finely grated) |
1 tablespoon orange juice (freshly squeezed) |
1 tablespoon lemon juice (freshly squeezed) |
1/2 teaspoon extra virgin olive oil |
1 teaspoon coarse grain mustard (wholegrain mustard specified) |
1 tablespoon parsley (finely chopped) |
black pepper (freshly ground to taste) |
1 tablespoon lime juice (freshly squeezed) |
1 tablespoon apple juice (100% juice) |
2 teaspoons soy sauce (salt-reduced) |
1 teaspoon sesame oil |
2 teaspoons sesame seeds |
1/2 teaspoon coriander (fresh chopped) |
1/4 teaspoon chili (red fresh or to taste) |
1 tablespoon apple juice (100% juice) |
1 tablespoon balsamic vinegar |
1 teaspoon dijon mustard |
black pepper (freshly ground to taste) |