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Prep Time: 5 Minutes Cook Time: 3 Minutes |
Ready In: 8 Minutes Servings: 4 |
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An easy way to have fudge without having to go to the candy store! It's easy and done in no time flat. Ingredients:
2/3 cup evaporated milk |
1 2/3 cups sugar |
1/2 teaspoon salt |
2 cups miniature marshmallows |
1 (16 ounce) package semi-sweet chocolate chips |
1 teaspoon vanilla |
1/2 cup walnuts (optional) |
Directions:
1. Mix milk, sugar, salt in 2 quart pan. Heat to boil on low heat!
2. Boil and stir for 3 minutes or until 225 degrees.
3. Remove from heat and add marshmellows, chocolate, vanilla, and nuts until all mixed together.
4. Pour into greased 9x9x2 and refrigerate until firm.
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