2- Ingredient Purple Cow Recipe

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2- Ingredient Purple Cow
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Ingredients:

Directions:

  1. Put ingredients into a blender and blend until completely smooth.
  2. Serve in plastic cups with swivel straw, if available.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 280.5 Kcal (1174 kJ)
Calories from fat 117.11 Kcal
% Daily Value*
Total Fat 13.01g 20%
Cholesterol 52.05mg 17%
Sodium 100.26mg 4%
Potassium 256.03mg 5%
Total Carbs 37.77g 13%
Sugars 33.59g 134%
Dietary Fiber 1.18g 5%
Protein 4.73g 9%
Vitamin C 18.1mg 30%
Calcium 155.8mg 16%
Amount Per 100 g
Calories 155.15 Kcal (650 kJ)
Calories from fat 64.78 Kcal
% Daily Value*
Total Fat 7.2g 20%
Cholesterol 28.79mg 17%
Sodium 55.46mg 4%
Potassium 141.61mg 5%
Total Carbs 20.89g 13%
Sugars 18.58g 134%
Dietary Fiber 0.65g 5%
Protein 2.62g 9%
Vitamin C 10mg 30%
Calcium 86.2mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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