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2 Can Soup
 
recipe image
Prep Time: 15 Minutes
Cook Time: 20 Minutes
Ready In: 35 Minutes
Servings: 8
This is one of the easiest things to make and sooooo good in the winter. We eat it a lot in my family. It's even better as leftovers.
Ingredients:
1 lb ground beef
2 (10 ounce) cans minestrone soup
2 (14 ounce) cans ro-tel diced tomatoes with peppers
2 (16 ounce) cans ranch style beans
Directions:
1. brown beef and drain off excess fat
2. combine beef and remaining ingredients in pot on stove top or put in crock pot and heat through.
3. Enjoy!
By RecipeOfHealth.com