10-Minute Energizing Oatmeal |
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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 2 |
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Ingredients:
1 cup(s) old fashioned rolled oats |
2 cup(s) water |
sea salt to taste |
1/2 teaspoon(s) cinnamon |
1/4 cup(s) raisins |
1/4 cup(s) almonds sliced |
1 cup(s) skim milk |
1 tablespoon(s) blackstrap molasses |
Directions:
1. Bring the water and salt to a boil in a saucepan, then turn the heat to low and add
2. the oats.
3. Cook for about 5 minutes, stirring regularly so that the oatmeal will not clump
4. together. Add cinnamon, raisins and almonds, stir, cover the pan and turn off heat.
5. Let sit for 5 minutes. Serve with milk and sweetener.
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