3/8 cup balsamic vinegar |
1/8 cup olive oil |
1/4 teaspoon seasoned pepper |
1/4 cup cilantro, chopped |
1/8 teaspoon ground cayenne pepper |
1/4 teaspoon ground cumin |
30 ounce black beans, rinsed and drained |
30 ounce whole kernel corn, drained |
1/2 cup chopped onion |
1/2 cup chopped green onions |
3/4 cup red bell pepper, chopped |
