Cupcakes vanilla Ingredients
Cake and Icing: Sugar, Shortening (Hydrogenated Soybean and Cottonseed Oil, Palm Oil, Mono & Diglycerides, BHA, BHT, Polysorbate 60), Water, Bleached Wheat Flour (Niacin, Reduced Iron, Thiamine, Riboflavin, Folic Acid), Eggs, Butter, Glucose, Skim Milk Powder, Salt, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate, Calcium Sulfate), Artificial Flavor, Propylene Glycol, Sodium Benzoate, Citric Acid, Glycerine, Sorbitol, Modified Starch, Potassium Sorbate, Color (Yellow No.5, Yellow No. 6). Sprinkles: Sugar, Rice Flour, Partially Hydrogenated Cottonseed and Soybean Oils, Cornstarch, Cellulose Gum, Carrageenan, Soy Lecithin, Gum Tragacanth, Color (Titanium Dioxide, Yellow No. 5, Red No. 3, Yellow No. 6, Blue No. 1), Artificial Flavor.