Calories in Stir-Fried Vegetables

Food database and calorie counter

The favorite choice for the term "Stir-Fried Vegetables" is 100 g sukiyaki (stir fried beef and vegetables in soy sauce) which has about , 4.46 g total fat, 3.91 g total carbs, 11.44 g protein, 102 calories. Calorie and nutritional information for a variety of types and serving sizes of Stir-Fried Vegetables is shown below.

View other nutritional values (such as Carbs or Fats) using the filter below:

Calories Fat Carbs Protein Cholesterol Sodium Potassium Vitamins and minerals

Merge
	Total Fat(g)	Total Carbs(g)	Protein(g)	Calories
100 g	4.5	3.9	11.4	102
1 oz	1.3	1.1	3.2	28.9
1 lb	20.2	17.7	51.9	462.6
1 kg	44.6	39.1	114.4	1020

Other Popular Types of Stir-Fried Vegetables

	Total Fat(g)	Total Carbs(g)	Protein(g)	Calories
vegetable stir fry ()- 100 g	4	7	3	70
whole water chestnuts ()- 100 g	0	2.2	0	8.8
chinese - stir fry vegetables ()- 100 g	0.8	8	0	38
chinese spicy tofu and vegetable stir fry ()- 100 g	3.6	7.6	4.8	75.3
stir-fry fish fillets with vegetables ()- 100 g	12.7	4.2	18.6	222
chinese stir fried tofu and mixed vegetables ()- 100 g	13.8	11.3	6.9	81.8
shrimp and stir-fry vegetables ()- 100 g	2.5	4.2	7.6	84.4
egg noodles - stir fry with pork and vegetables ()- 100 g	4.4	4.4	5.3	81.6
vegetable stir fry with beef and rice noodles ()- 100 g	0	0	0	114.6
vegetable stir fry with shrimp and rice noodles ()- 100 g	0	0	0	88.2

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