Sodium in Sprouts

Food database and calorie counter

The favorite choice for the term "Sprouts" is 100 g wheat, sprouted which has about , 16 mg sodium. Calorie and nutritional information for a variety of types and serving sizes of Sprouts is shown below.

View other nutritional values (such as Carbs or Fats) using the filter below:

Calories Fat Carbs Protein Sodium Potassium Vitamins and minerals

Merge
		Sodium(mg)
	100 g	16
	1 cup	17.3
	1 tsp	0.4
	1 tbsp	1.1
	1 cubic inch	1.2
	1 ml	0.1
	1 fl oz	2.2
	1 pint	34.6
	1 litre	73
	1 quart	69.1
	1 gallon	276.4
	1 oz	4.5
	1 lb	72.6
	1 kg	160

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Other Popular Types of Sprouts

		Sodium(mg)
	wheat, sprouted ()- 100 g	16
	sprouts ()- 100 g	6
	sprouted wheat bread ()- 100 g	530
	toasted sprouted wheat bread ()- 100 g	576
	generic bean sprout ()- 100 g	2.1
	cooked bean sprouts ()- 100 g	280
	cooked bean sprouts (from canned) ()- 100 g	159
	cooked bean sprouts (fat added in cooking) ()- 100 g	280
	cooked bean sprouts (fat not added in cooking) ()- 100 g	264
	cooked bean sprouts (from fresh, fat added in cooking) ()- 100 g	240