Sodium in Milk

Food database and calorie counter

The favorite choice for the term "Milk" is 100 g crackers, milk which has about , 592 mg sodium. Calorie and nutritional information for a variety of types and serving sizes of Milk is shown below.

View other nutritional values (such as Carbs or Fats) using the filter below:

Calories Fat Carbs Protein Cholesterol Sodium Potassium Vitamins and minerals

Merge
		Sodium(mg)
	100 g	592
	1/2 oz	84.1
	1 cracker	65.1
	1 lb	2684.7
	1 kg	5920

Other Popular Types of Milk

		Sodium(mg)
	milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids, without added vitamin a ()- 100 g	59
	milk, nonfat, fluid, with added nonfat milk solids, vitamin a and vitamin d (fat free or skim) ()- 100 g	53
	milk, lowfat, fluid, 1% milkfat, with added nonfat milk solids, vitamin a and vitamin d ()- 100 g	52
	milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids and vitamin a and vitamin d ()- 100 g	52
	milk, nonfat, fluid, with added vitamin a and vitamin d (fat free or skim) ()- 100 g	42
	milk, dry, whole, without added vitamin d ()- 100 g	371
	milk, canned, condensed, sweetened ()- 100 g	127
	milk, imitation, non-soy ()- 100 g	55
	milk, sheep, fluid ()- 100 g	44
	milk, low sodium, fluid ()- 100 g	3

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Common suggestions for Milk

		Sodium(mg)
	Chocolate and Flavored Milk - 100 g	60
	Condensed and Evaporated Milk - 100 g	127
	Low Fat Milk (1% Fat) - 100 g	125
	Milk Shakes - 100 g	95
	Milk Substitutes - 100 g	78
	Reduced Fat Milk (2% Fat) - 100 g	59
	Skim Milk (Fat Free) - 100 g	210.5
	Whole Milk - 100 g	43

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