Vitamins and Minerals in Swiss Cheese

Food database and calorie counter

The favorite choice for the term "Swiss Cheese" is 100 g cheese, swiss which has about , 0.22 mg vitamin a, 791 mg calcium, 0.2 mg iron. Calorie and nutritional information for a variety of types and serving sizes of Swiss Cheese is shown below.

View other nutritional values (such as Carbs or Fats) using the filter below:

Calories Fat Carbs Protein Cholesterol Sodium Potassium Vitamins and minerals

Merge
	Vitamin A(mg)	Calcium(mg)	Iron(mg)
100 g	0.2	791	0.2
1 cup, diced	0.3	1044.1	0.3
1 cup, melted	0.5	1930	0.5
1 cup, shredded	0.2	854.3	0.2
1 oz	0.1	224.2	0.1
1 cubic inch	0	118.7	0
1 slice (1 oz)	0.1	221.5	0.1
1 cup	0.3	1044.1	0.3
1 tsp	0	21.8	0
1 tbsp	0	65.3	0
1 ml	0	4.4	0
1 fl oz	0	130.6	0
1 pint	0.6	2088.2	0.5
1 litre	1.2	4413	1.1
1 quart	1.2	4176.2	1.1
1 gallon	4.6	16703.3	4.2
1 lb	1	3587.2	0.9
1 kg	2.2	7910	2

View all

Other Popular Types of Swiss Cheese

	Vitamin A(mg)	Calcium(mg)	Iron(mg)
cheese, swiss, low fat ()- 100 g	0	961	0.2
cheese, swiss, low sodium ()- 100 g	0.2	961	0.2
cheese, pasteurized process, swiss ()- 100 g	0.2	772	0.6
cheese food, pasteurized process, swiss ()- 100 g	0.2	723	0.6
cheese, pasteurized process, swiss, low fat ()- 100 g	0	684	0.4
swiss cheese ()- 100 g	0	790	0
low sodium swiss cheese ()- 100 g	0	960	0
baby swiss cheese ()- 100 g	0.2	820.3	0
lowfat swiss cheese ()- 100 g	0	960	0
swiss cheese spread ()- 100 g	0	560	0