The favorite choice for the term "Swiss Cheese" is 100 g cheese, swiss which has about , 26.93 g protein. Calorie and nutritional information for a variety of types and serving sizes of Swiss Cheese is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Protein(g) | ||
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100 g | 26.9 | |
1 cup, diced | 35.5 | |
1 cup, melted | 65.7 | |
1 cup, shredded | 29.1 | |
1 oz | 7.6 | |
1 cubic inch | 4 | |
1 slice (1 oz) | 7.5 | |
1 cup | 35.5 | |
1 tsp | 0.7 | |
1 tbsp | 2.2 | |
1 ml | 0.2 | |
1 fl oz | 4.4 | |
1 pint | 71.1 | |
1 litre | 150.2 | |
1 quart | 142.2 | |
1 gallon | 568.7 | |
1 lb | 122.1 | |
1 kg | 269.3 |
Protein(g) | ||
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cheese, swiss, low fat ()- 100 g | 28.4 | |
cheese, swiss, low sodium ()- 100 g | 28.4 | |
cheese, pasteurized process, swiss ()- 100 g | 24.7 | |
cheese food, pasteurized process, swiss ()- 100 g | 21.9 | |
cheese, pasteurized process, swiss, low fat ()- 100 g | 25.5 | |
swiss cheese ()- 100 g | 26.9 | |
low sodium swiss cheese ()- 100 g | 28.4 | |
baby swiss cheese ()- 100 g | 26.8 | |
lowfat swiss cheese ()- 100 g | 28.4 | |
swiss cheese spread ()- 100 g | 16.4 | |