Serving size | |||
30 g (Change) | 100 g (Change) | ||
Calories | 131 | 129 | |
---|---|---|---|
Total Fat | 3 | 0.28 | |
Saturated fat | 2 | 0.08 | |
Total Carbs | 24 | 28 | |
Dietary Fiber | 2 | 0.4 | |
Sugars | 10 | 0.05 | |
Protein | 1 | 2.67 | |
Sodium | 58 | 235 | |
Calcium | 1820 | 20 | |
More nutrition info | More nutrition info |