Calories in Generic Cooked japanese (daikon) radish (fat added in cooking)

22Calories

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Nutrition Facts Generic Cooked japanese (daikon) radish (fat added in cooking)

Amount Per 59.15 g
Calories 22.48 Kcal (94 kJ)
Calories from fat 14.16 Kcal
% Daily Value*
Total Fat 1.57g 2%
Saturated Fat 0.31g 2%
Sodium 152.02mg 6%
Potassium 162.66mg 3%
Total Carbs 1.99g 1%
Sugars 1.04g 4%
Dietary Fiber 0.89g 4%
Protein 0.38g 1%
Vitamin C 8.5mg 14%
Calcium 11.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Ingredients And Nutrition Overview

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% RDI of Main Nutrition Facts

1%
of RDI* (22 calories) 59.15 g
  • Cal: 1.1 %
  • Fat: 2.4 %
  • Carb: 0.7 %
  • Prot: 0.8 %
  • 0%
    25%
    75%
    RDI norm*

Calories Breakdown

  • Carbs (30.8%)
  • Fat (69.2%)
Generic Cooked japanese (daikon) radish (fat added in cooking) Good and Bad Points
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